mexicanvegetarianvia groq
Mexican Cornmeal Wrap
A delicious Mexican-inspired wrap made with a crispy cornmeal crust, filled with flavorful syrian ingredients.
⏱14 min🍽2 servings📊easy
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Ingredients
- ●1 cup cornmeal
- ●1 wrap
- ●1 tablespoon ienergizingor energy-boosting sauce
- ●1/4 cup Syrian pepperchopped
- ●1/4 cup Syrian cheeseshredded
- ●1 teaspoon cumin
- ●1/2 teaspoon chili powder
- ●1/4 teaspoon salt
- ●1/2 cup water
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Instructions
- 1
1. In a large bowl, mix together cornmeal, cumin, chili powder, and salt.
- 2
2. Gradually add in water and stir until a dough forms.
- 3
3. Knead dough for 5 minutes until smooth.
- 4
4. Divide dough into 2 equal pieces.
- 5
5. Roll out each piece into a thin circle.
- 6
6. Brush both sides with a little water.
- 7
7. Place a wrap on a hot skillet or griddle, cook for 1-2 minutes or until lightly browned.
- 8
8. Flip and cook for another 1-2 minutes or until crispy.
- 9
9. Fill each wrap with Syrian pepper, cheese, and a spoonful of ienergizing sauce.
- 10
10. Serve immediately and enjoy!