Jamaican Fritter Bites
Crispy Jamaican fritter bites are a delicious vegetarian snack inspired by the island flavors of Jamaica.
Ingredients
- β1/2 cup icy cold water
- β1/2 cup icy cold milkfor fritter batter
- β2 tsp icy cold jamaican spice mixstore-bought or homemade
- β1 cup icy cold flourall-purpose flour for fritter batter
- β1/4 cup icy cold shredded coconutfor fritter topping
Instructions
- 1
1. In a large bowl, whisk together the flour, jamaican spice mix, and a pinch of salt.
- 2
2. Add the cold milk and cold water to the dry ingredients and mix until a smooth batter forms.
- 3
3. Heat about 2-3 inches of oil in a deep frying pan over medium-high heat until it reaches 350Β°F.
- 4
4. Using a spoon, drop small balls of the fritter batter into the hot oil.
- 5
5. Fry the fritters for about 2-3 minutes on each side, until they are golden brown and crispy.
- 6
6. Remove the fritters from the oil with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
- 7
7. Sprinkle the shredded coconut on top of the fritters before serving.