italianvegetarianvia groq
Roasted Squash Tagine
A hearty Italian-inspired dish featuring roasted squash and wholesome ingredients.
β±45 minπ½4 servingsπmedium
π₯
Ingredients
- β1 large Squash
- β2 tbsp Olive oil
- β2 cloves Garlic
- β1 can Canned tomatoes
- β1 tsp dried Basil
- βto taste Salt
- βto taste Black pepper
- β1/4 cup Roasted red peppers
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Peel and cube the squash, placing it on a baking sheet.
- 3
Drizzle with olive oil and season with salt, black pepper, and dried basil.
- 4
Roast in the oven for 20 minutes.
- 5
In a large skillet, heat 1 tbsp of olive oil over medium heat.
- 6
Add the minced garlic and cook for 1 minute, until fragrant.
- 7
Add the canned tomatoes, roasted red peppers, and roasted squash to the skillet.
- 8
Simmer for 10 minutes, until the flavors have melded together.
- 9
Serve hot, garnished with additional basil if desired.