Eastern Europeanvegetariangluten-freevia groq
Honeyed Grape Fritters
A sweet dessert recipe featuring honeyed grapes deep-fried to perfection. Perfect for a quick dessert or snack.
⏱16 min🍽4 servings📊easy
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Ingredients
- ●1 cup grapes
- ●1/4 cup honeyed
- ●1 cup flour
- ●enough for frying deep fry
- ●1/2 cup water
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Instructions
- 1
In a large bowl, combine grapes and honeyed. Set aside for 10 minutes to allow the grapes to release their juice.
- 2
In a separate bowl, whisk together flour and water until a smooth batter forms.
- 3
Heat deep fry to 375°F (190°C).
- 4
Using a spoon, drop small amounts of the grape mixture into the hot oil.
- 5
Fry the grape fritters for 2-3 minutes on each side, until golden brown.
- 6
Using a slotted spoon, remove the fritters from the oil and place on a paper towel-lined plate to drain excess oil.
- 7
Serve warm, dust with powdered sugar if desired.