germanvegetarianveganvia groq
Energizing German Skewers with Chickpeas
A flavorful German-inspired dish made with energizing ingredients, perfect for a summer evening. Chickpeas add a boost of protein and fiber to this tasty skewer.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 (15 ounce) can chickpeas
- β1 teaspoon ethiopian spicesor to taste
- β1 cup herbal teabrewed and cooled
- β2 tablespoons olive oil
π¨βπ³
Instructions
- 1
1. Preheat the grill to medium-high heat.
- 2
2. In a large bowl, whisk together herbal tea, olive oil, and Ethiopian spices.
- 3
3. Add the chickpeas to the bowl and toss to coat.
- 4
4. Thread the chickpeas onto skewers.
- 5
5. Grill the skewers for 5-7 minutes, turning frequently.
- 6
6. Serve hot with additional Ethiopian spices on the side, if desired.