italianvegetarianvia groq
Creamy Herb Pasta Bake
A rich and flavorful pasta dish with a creamy herb sauce and a crunchy brown rice crust.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 pound pastapenne or fusilli work well
- ●1 cup brown ricecooked according to package instructions
- ●2 teaspoons italian seasoningdried basil and oregano
- ●1 teaspoon garlic powder
- ●1/4 cup chopped fresh herbs (such as parsley, basil)
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Cook the pasta according to package instructions until al dente.
- 3
In a large saucepan, combine the cooked pasta, Italian seasoning, garlic powder, and chopped fresh herbs.
- 4
In a separate saucepan, heat the brown rice over low heat until warmed through.
- 5
Transfer the pasta mixture to a 9x13 inch baking dish.
- 6
Top the pasta with the brown rice, spreading it evenly.
- 7
Bake in the preheated oven for 20-25 minutes, or until the top is golden brown.
- 8
Serve hot and enjoy!