Turkishgluten-freevia groq
Delicious Chicken Kebabs
A classic Turkish dish featuring marinated chicken cooked to perfection on skewers. Serve with your favorite sides for a flavorful meal.
⏱36 min🍽4 servings📊medium
🥕
Ingredients
- ●1 1/2 pounds Boneless, skinless chicken breastCut into 1-inch pieces
- ●1/4 cup Olive oilFor brushing skewers
- ●2 tablespoons Lemon juiceFor marinade
- ●1 teaspoon Garlic powderFor marinade
- ●1 teaspoon SaltFor marinade
- ●1/2 teaspoon Black pepperFor marinade
- ●1 Red bell pepperCut into 1-inch pieces
- ●1 Yellow onionCut into 1-inch pieces
- ●4-6 Pita breadFor serving
👨🍳
Instructions
- 1
In a large bowl, whisk together lemon juice, garlic powder, salt, and black pepper. Add the chicken and mix to coat.
- 2
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- 3
Preheat grill to medium-high heat. Thread the chicken, red bell pepper, and yellow onion onto skewers.
- 4
Brush the skewers with olive oil and season with salt and pepper.
- 5
Grill the skewers for 8-10 minutes per side, or until the chicken is cooked through and the vegetables are tender.
- 6
Serve the kebabs hot with pita bread on the side.