Croatianmeatvia groq
Croatian Weeknight Wrap
A hearty twist on the classic wrap, featuring lardons and a blend of spices.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●1 cup Lardons
- ●1/2 pound Pork sausage
- ●1 cup Cabbage
- ●2 cloves Garlic
- ●1 teaspoon Paprika
- ●1/2 teaspoon Salt
- ●1/4 teaspoon Black pepper
- ●1 package Croatian flatbread
- ●1/2 cup Shredded cheese
👨🍳
Instructions
- 1
Cook the lardons in a pan over medium heat until crispy.
- 2
Add the sausage, cabbage, garlic, paprika, salt, and black pepper to the pan.
- 3
Cook until the sausage is browned and the cabbage is tender.
- 4
Warm the flatbread according to package instructions.
- 5
Assemble the wraps by spooning the sausage mixture onto the flatbread and topping with cheese.
- 6
Serve immediately.