chinesevegetarianvia groq
Seitan Wraps with Ukrainian Twist
A fusion dish bringing together the heartiness of Ukrainian cuisine and the simplicity of Chinese street food. Served in a crispy wrap with marinated seitan.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●200g Seitan
- ●4 Whole Wheat Wrap
- ●100g Ukrainian Sauerkraut
- ●2 tbsp Sesame Oil
- ●1 tbsp Soy Sauce
- ●1 tsp, minced Ginger
- ●1 tsp, minced Garlic
- ●1/2 cup, chopped Green Onions
- ●1/4 cup Chopped Fresh Cilantro
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Instructions
- 1
1. Cut the seitan into thin strips and marinate in a mixture of 1 tbsp soy sauce, 1 tsp ginger, 1 tsp garlic, and 1 tbsp sesame oil for at least 30 minutes.
- 2
2. Grill the seitan until golden brown and crispy.
- 3
3. Warm the wraps in the oven for 2-3 minutes.
- 4
4. Fill each wrap with a portion of the seitan, Ukrainian sauerkraut, chopped green onions, and chopped cilantro.
- 5
5. Drizzle with a bit of soy sauce and serve immediately.