mexicanvegetarianvia groq
Mexican Fasulye
A hearty and rich Mexican dish inspired by Turkish fasulye, made with beans and a blend of spices.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup fasulye beans
- β1 medium, diced onion
- β3 cloves, minced garlic
- β1 tsp chili powder
- β1 tsp ground cumin
- β1/2 tsp paprika
- βto taste salt
- βto taste black pepper
- β2 cups water
- β1/4 cup (optional) crushed tortilla chips
π¨βπ³
Instructions
- 1
Heat oil in a large saucepan over medium heat.
- 2
Add onion and garlic, cook until softened.
- 3
Add chili powder, cumin, and paprika, cook for 1 minute.
- 4
Add beans, water, salt, and black pepper. Bring to a boil.
- 5
Reduce heat and simmer for 20 minutes.
- 6
Taste and adjust seasoning.
- 7
Serve hot, topped with crushed tortilla chips (if using).