indianvegetarianvia groq
Borlotti Bean Kheer
A hearty, comforting Indian-inspired dessert featuring borlotti beans and sweet spices.
β±25 minπ½4 servingsπmedium
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Ingredients
- β1 cup, drained and rinsed borlotti beans
- β2 cups kheer
- β2 cups milk
- β1 cup sugar
- β1/2 teaspoon, ground cardamom
- β1/4 teaspoon, ground cinnamon
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Instructions
- 1
Combine the borlotti beans, kheer, milk, sugar, cardamom, and cinnamon in a saucepan.
- 2
Cook over medium heat, stirring frequently, until the mixture thickens and the sugar dissolves.
- 3
Bring the mixture to a simmer and cook for 5-7 minutes, or until heated through.
- 4
Remove from heat and let cool slightly.
- 5
Serve warm or chilled, garnished with chopped nuts or cardamom pods if desired.