italianvegetarianvia groq
German-Style Italian Potato Casserole
A hearty twist on traditional Italian cuisine, this potato casserole combines the best of both worlds.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●3 large Potatoes
- ●1 cup Tomato sauce
- ●1 cup Mozzarella cheese
- ●4 slices Bacon
- ●1 medium Onion
- ●3 cloves Garlic
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Peel the potatoes and slice them thinly.
- 3
In a large skillet, cook the bacon until crispy, then set aside.
- 4
In the same skillet, sauté the onion and garlic until softened.
- 5
Add the tomato sauce and stir to combine.
- 6
In a large bowl, combine the sliced potatoes, tomato sauce mixture, and cooked bacon.
- 7
Transfer the mixture to a baking dish and top with mozzarella cheese.
- 8
Bake for 30-40 minutes, or until the cheese is melted and bubbly.
- 9
Let the casserole rest for 10-15 minutes before serving.