Irishvegetarianvia groq
Irish Custard Gratin
A creamy custard gratin with a delicate Irish touch. Perfect as a dessert or snack.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup flour
- β1/2 cup sugar
- β1/4 cup butter
- β2 cups milk
- β2 eggs
- β1 tsp vanilla extract
- β1/4 tsp cinnamon
- β1 cup gratin
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Combine flour and sugar in a saucepan.
- 3
Add butter and milk to the saucepan.
- 4
Cook over medium heat, stirring constantly, until the mixture thickens.
- 5
Remove saucepan from heat and stir in eggs, vanilla extract, and cinnamon.
- 6
Pour the custard mixture into a baking dish.
- 7
Top with grated gratin.
- 8
Bake for 25-30 minutes, or until the custard is set and the top is golden brown.
- 9
Serve warm.