malaysianvegetarianvia groq
Hearty Malaysian Curry
A rich and flavorful curry dish that combines the spices of Malaysia with hearty ingredients.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β2 tablespoons Curry paste
- β2 tablespoons Vegetable oil
- β1 cup Bamboo shootscanned or fresh
- β2 medium Potatoes
- β1 medium Carrots
- β1 can Coconut milkfull-fat
- β1 tablespoon Fish sauce
- β1 tablespoon Soy sauce
- βto taste Salt
- βto taste Black pepper
π¨βπ³
Instructions
- 1
Heat oil in a large pan over medium-high heat.
- 2
Add curry paste and cook, stirring constantly, for 1 minute.
- 3
Add potatoes and carrots; cook for 5 minutes.
- 4
Add bamboo shoots, coconut milk, fish sauce, and soy sauce.
- 5
Bring to a boil; reduce heat to low and simmer for 15 minutes.
- 6
Season with salt and black pepper to taste.
- 7
Serve hot over rice or noodles.