Koreanvegetarianvia groq
Spicy Myeongnan Roe Pudding Bites
A unique fusion of Korean and dessert flavors, these Spicy Myeongnan Roe Pudding Bites are a delicate balance of creamy pudding and spicy roe. A perfect snack for adventurous eaters.
⏱150 min🍽12 servings📊medium
🥕
Ingredients
- ●1/4 cup Myeongnan RoeAvailable in most Asian markets
- ●1 package Pudding Mix
- ●2 tbsp Healing HoneyOptional for added sweetness
- ●1/4 cup Sesame Seeds
- ●1 tsp Korean Chili Flakes
- ●1 tsp Soy Sauce
- ●1 cup Water
- ●2 tbsp Unsalted Butter
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a medium bowl, whisk together pudding mix, soy sauce, and Korean chili flakes.
- 3
In a separate bowl, mix together Myeongnan roe, healing honey, and sesame seeds.
- 4
Add the pudding mixture to the roe mixture and stir until well combined.
- 5
Add in the butter and mix until smooth.
- 6
Pour the mixture into a lined baking dish and refrigerate for at least 2 hours.
- 7
Cut into bite-sized pieces and serve chilled.