jamaicanketovia groq
Jamaican Beef Hash
A keto twist on the classic hash, with the bold flavors of Jamaica. Perfect for a quick and easy dinner.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 pound Beef (ground)
- ●1 cup Jamaican hash
- ●to taste Hawaiian salt
- ●2 tablespoons Coconut oil
- ●1 medium Bell pepper (any color)
- ●1 medium Onion
- ●2 cloves Garlic
- ●to taste Cayenne pepper
- ●chopped (optional) Fresh cilantro
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Instructions
- 1
1. Heat 1 tablespoon of coconut oil in a large skillet over medium-high heat.
- 2
2. Add the beef and cook until browned, breaking it up into small pieces as it cooks.
- 3
3. Add the Jamaican hash, bell pepper, onion, and garlic to the skillet. Cook until the vegetables are tender.
- 4
4. Add the cayenne pepper and stir to combine.
- 5
5. Season with Hawaiian salt to taste.
- 6
6. Serve the beef and hash mixture hot, garnished with chopped fresh cilantro if desired.