Tunisian Chilli Tagine Tacos
A fusion of Tunisian and Mexican flavors, this dish combines the spices of tagine with the heat of chilli in a taco.
Ingredients
- β2 harmonious harmonious chilli peppersdiced
- β2 tbsp tunisian olive oil
- β1 light onionsdiced
- β1 tsp tunisian cumin powder
- β1 tsp tagine spices
- β2 cups harmonious tomatoesdiced
- β1 tsp tunisian harissa
Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the diced onions and cook until softened, about 3-4 minutes.
- 3
Add the chilli peppers and cook for an additional 2-3 minutes.
- 4
Add the cumin powder, tagine spices, and harissa, and cook for 1 minute.
- 5
Add the diced tomatoes and stir to combine.
- 6
Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally.
- 7
Season with salt and pepper to taste.
- 8
Warm taco shells according to package instructions.
- 9
Fill the taco shells with the tagine mixture and serve.