French Pasta Bake
A simple and delicious French-inspired pasta dish, perfect for a weeknight dinner. The grilled vegetables add a smoky flavor that complements the pasta nicely.
Ingredients
- β8 oz Grilled Fil Pasta
- β.5 cup Pasta
- β1 cup Marinara Sauce
- β1/4 cup Grated Parmesan Cheese
- β1/4 cup Fresh Basil
- β1 tsp Garlic Powder
- β1 tsp Salt
- β1 tsp Black Pepper
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
Cook the pasta according to the package instructions until al dente. Drain and set aside.
- 3
In a large skillet, combine the marinara sauce, garlic powder, salt, and black pepper. Bring the sauce to a simmer over medium heat.
- 4
Add the grilled fil pasta to the skillet and toss to coat with the sauce.
- 5
Transfer the pasta mixture to a baking dish and top with the grated Parmesan cheese.
- 6
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
- 7
Remove from the oven and sprinkle with fresh basil.
- 8
Serve hot and enjoy!