Grilled Algerian Chicken with Spicy Gourmet Sauce
A flavorful and spicy dish from Algeria, served with a rich gourmet sauce. Perfect for grilled chicken lovers.
Ingredients
- β4 chicken breastsboneless and skinless
- β2 tbsp olive oilfor grilling
- β1/4 cup gourmet saucehomemade or store-bought
- β1 grilled red pepperroasted and pureed
- β2 cloves garlicminced
- β1 tsp tabasco sauceadjust to taste
- β salt and pepperto taste
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Season the chicken breasts with salt, pepper, and a pinch of garlic.
- 3
3. Grill the chicken for 5-6 minutes per side, or until cooked through.
- 4
4. Meanwhile, heat the olive oil in a pan over medium heat.
- 5
5. Add the minced garlic and cook for 1 minute, until fragrant.
- 6
6. Add the gourmet sauce and grilled red pepper puree. Stir to combine.
- 7
7. Bring the sauce to a simmer and let cook for 2-3 minutes, until thickened.
- 8
8. Stir in the Tabasco sauce and adjust to taste.
- 9
9. Serve the grilled chicken with the spicy gourmet sauce.
- 10
10. Garnish with fresh herbs, if desired.