japanesevia groq
Japanese Gooey Stir Fry
A quick and savory Japanese-inspired stir fry with gooey goodness. Perfect for a weeknight dinner.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●1/2 cup GooeyGooey sauce of your choice (e.g. teriyaki or oyster sauce)
- ●1 cup SpanishSpanish rice
- ●2 medium TomatoCherry tomatoes, halved
- ● StirAny stir-fry vegetable of your choice (e.g. bell peppers, carrots, broccoli)
- ●2 tablespoons FryVegetable oil
- ●2 tablespoons Soy sauceTo taste
- ●1 teaspoon Sesame oilFor garnish
- ●1/4 cup Green onionsSliced, for garnish
👨🍳
Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the Spanish rice and stir-fry for 2-3 minutes, until lightly toasted.
- 3
Add the stir-fry vegetables and cook until tender-crisp, about 3-4 minutes.
- 4
Add the cherry tomatoes and cook for an additional 2 minutes.
- 5
Pour in the gooey sauce and stir-fry for 1-2 minutes, until well combined.
- 6
Season with soy sauce to taste.
- 7
Transfer the stir-fry to a serving platter and garnish with sesame oil and green onions.
- 8
Serve immediately and enjoy!