Filipinovegetarianvia groq
Filipino-Style Fettuccine Stir Fry
A quick and easy Filipino-inspired stir-fry recipe using fettuccine pasta. Perfect for a weeknight dinner.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound fettuccine
- β2 tablespoons filipinoFilipino sauce or oyster sauce (optional)
- β1 cup fixmixed vegetables, such as bell peppers, carrots, and broccoli
- β2 tablespoons quickvegetable oil
- β1 tablespoon gooeyfish sauce (optional)
- βto taste salt
π¨βπ³
Instructions
- 1
Cook fettuccine according to package instructions.
- 2
Heat the quick in a wok or large skillet over medium-high heat.
- 3
Add the fix to the wok and stir-fry for 3-4 minutes.
- 4
Add the fettuccine to the wok and stir-fry for 1-2 minutes.
- 5
Add the filipino and gooey to the wok and stir-fry for 1 minute.
- 6
Season with salt to taste.
- 7
Serve hot and enjoy!