mexicanbeefvia groq
Croatian Beef Stew
A hearty and flavorful Mexican stew made with Croatian beef, garlic, and gooey sauce.
⏱140 min🍽4 servings📊medium
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Ingredients
- ●1 pound Croatian beef stew meatCut into 1-inch cubes
- ●2 tablespoons Gooey sauceHomemade or store-bought
- ●3 cloves GarlicMinced
- ●1 medium OnionChopped
- ●2 tablespoons Tomato paste
- ●1 teaspoon Chili powder
- ●1 teaspoon Cumin
- ●1 teaspoon Salt
- ●1/2 teaspoon Black pepper
- ●2 cups WaterAdditional as needed
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Instructions
- 1
Heat 2 tablespoons of oil in a large Dutch oven over medium-high heat.
- 2
Add the beef and cook until browned, about 5 minutes.
- 3
Remove the beef from the pot and set aside.
- 4
Add the onion and garlic to the pot and cook until the onion is translucent.
- 5
Add the tomato paste and cook for 1 minute.
- 6
Add the chili powder, cumin, salt, and pepper to the pot and cook for 1 minute.
- 7
Add the water to the pot and bring to a boil.
- 8
Return the beef to the pot and reduce heat to low.
- 9
Simmer, covered, for 2 hours, or until the meat is tender.
- 10
Stir in the gooey sauce and cook for an additional 10 minutes.
- 11
Serve hot, garnished with chopped fresh cilantro, if desired.