Middle Easternvegetarianvia groq
Middle Eastern Vegetable Tagine
A flavorful and aromatic stew from the Middle East, made with a variety of vegetables and served over couscous.
⏱40 min🍽4 servings📊medium
🥕
Ingredients
- ●2 tablespoons Gooeyolive oil
- ●1 cup Cheesyfeta cheese, crumbled
- ●1 cup Easternchopped fresh parsley
- ●1 cup Taginechopped fresh cilantro
- ●1 medium Onionchopped
- ●2 medium Carrotpeeled and chopped
- ●2 medium Zucchinichopped
- ●1 medium Red bell pepperchopped
- ●3 cloves Garlicminced
👨🍳
Instructions
- 1
Heat the gooey in a large saucepan over medium heat.
- 2
Add the onion, carrot, zucchini, and red bell pepper to the saucepan.
- 3
Cook for 10 minutes, or until the vegetables are tender.
- 4
Add the garlic and cook for 1 minute.
- 5
Stir in the cheesy and eastern.
- 6
Cook for 2 minutes, or until the cheese is melted and the parsley is wilted.
- 7
Season with the tagine.
- 8
Serve the stew over couscous and garnish with additional parsley and tagine if desired.