Grilledvegetariangluten-freevia groq
Grilled Zanzibari Skewers with Lemon
A flavorful and healthy grilled skewer dish made with zanzibari and a hint of lemon.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●500g Zanzibaricut into 1 inch cubes
- ●2 Lemonjuice and zest
- ●100g Gooeyfor basting
- ●handful Grassfor garnish
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread zanzibari cubes onto skewers.
- 3
Brush with lemon juice and zest.
- 4
Season with salt and pepper to taste.
- 5
Grill for 8-10 minutes, turning occasionally.
- 6
Baste with gooey every 2 minutes during last 4 minutes of grilling.
- 7
Serve hot, garnished with grass and lemon wedges.