North Africanvegetariangluten-freevia groq
North African Chicken Skewers
Grilled chicken skewers with a blend of North African spices, served with a side of golden sauce.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound chicken breastcut into 1 inch pieces
- ●1 cup golden couscouscooked according to package instructions
- ●2 tablespoons algerian spice blendavailable at most grocery stores
- ●2 tablespoons olive oilfor brushing skewers
- ●1 tablespoon soy sauceoptional
- ●2 tablespoons lemon juicefreshly squeezed
- ●1 teaspoon garlic powderto taste
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread chicken pieces onto skewers, leaving a small space between each piece.
- 3
Brush skewers with olive oil and season with algerian spice blend, soy sauce, lemon juice, and garlic powder.
- 4
Grill skewers for 8-10 minutes, turning occasionally, or until chicken is cooked through.
- 5
Serve hot with golden couscous and a side of your favorite vegetables.