indianveganvia groq
Spicy Pistachio Stir Fry
A flavorful and nutritious vegan Indian-inspired stir fry made with pistachios and a blend of spices.
⏱20 min🍽2 servings📊easy
🥕
Ingredients
- ●1 cup pistachioschopped
- ●2 tbsp gluten-free soy sauce
- ●2 tbsp coconut oilfor stir-frying
- ●1 onionchopped
- ●1 bell pepperchopped
- ●1 tsp cuminground
- ●1 tsp corianderground
👨🍳
Instructions
- 1
Heat 1 tablespoon of coconut oil in a large skillet over medium-high heat.
- 2
Add the chopped onion and bell pepper and stir-fry for 3-4 minutes, or until they start to soften.
- 3
Add the chopped pistachios and stir-fry for another 2-3 minutes.
- 4
Add the gluten-free soy sauce, cumin, and coriander, and stir-fry for 1 minute.
- 5
Season with salt to taste.
- 6
Serve hot and enjoy!
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