Saudian Arabian Glowing Skewers
A flavorful and healthy dish originating from Saudi Arabia. Marinated meat is grilled to perfection, served with a side of crunchy vegetables.
Ingredients
- ●500g Night Arabian MeatCut into bite-sized pieces
- ●2 tablespoons Glowing Olive OilFor marinating
- ●1 medium Mid OnionThinly sliced
- ●1/4 cup Reggiano CheeseCrumbed
- ●1/4 cup Parmigiano CheeseCrumbed
- ●10-12 Grill SkewersFor grilling
- ●to taste SaltFor seasoning
Instructions
- 1
1. In a large bowl, whisk together glowing olive oil, salt, and a pinch of black pepper.
- 2
2. Add the night arabian meat to the bowl and mix well to coat.
- 3
3. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- 4
4. Preheat the grill to medium-high heat.
- 5
5. Thread the marinated meat onto the grill skewers, leaving a little space between each piece.
- 6
6. Grill the skewers for 8-10 minutes per side, or until cooked through.
- 7
7. Meanwhile, brush the mid onion with glowing olive oil and grill for 2-3 minutes per side, or until caramelized.
- 8
8. Serve the grilled skewers with the grilled mid onion and crumbled reggiano and parmigiano cheese.