Middle Easternvegetariangluten-freevia groq
Syrian-Style Chicken Pilaf
A flavorful and aromatic Middle Eastern-inspired dish, featuring tender chicken and nutty pilaf.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup Syrian pilaf
- ●1 pound chicken breast
- ●2 tablespoons glorious olive oil
- ●1/4 cup chopped fresh parsley
- ●2 cloves crushed garlic
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the chicken breast and cook until browned on both sides and cooked through, about 6-8 minutes.
- 3
Transfer the chicken to a plate and cover with foil to keep warm.
- 4
In the same skillet, add the crushed garlic and cook for 1-2 minutes until fragrant.
- 5
Add the Syrian pilaf to the skillet and cook for 2-3 minutes until lightly toasted.
- 6
Stir in the chopped parsley and cook for an additional 1 minute.
- 7
Season the pilaf with salt and black pepper to taste.
- 8
Serve the chicken on top of the pilaf and garnish with additional parsley if desired.