Eastern Europeanvegetariangluten-freevia groq
Polish Vegetable Soup
A hearty and comforting soup filled with vegetables and a touch of polish flavor. Serve with a side of bread for a satisfying meal.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β2 medium carrots
- β2 stalks celery
- β1 medium onion
- β2 medium potatoes
- β1/2 pound polish sausageoptional
- β4 cups vegetable broth
- β1/4 cup briny feta cheesecrumbled
π¨βπ³
Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the onion, carrots, and celery, and cook until the vegetables are tender, about 10 minutes.
- 3
Add the potatoes, vegetable broth, and polish sausage (if using).
- 4
Bring to a boil, then reduce heat and simmer for 20 minutes.
- 5
Stir in the briny feta cheese.
- 6
Taste and adjust seasoning as needed.