Turkishvegetarianvia groq
Smoky Wild Mushroom Stew
A hearty and flavorful stew made with wild mushrooms and a hint of smokiness.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Wild mushroomsany variety
- ●2 tablespoons Gently roastolive oil
- ●1 medium Onionchopped
- ●3 cloves Garlicminced
- ●1 teaspoon Turkish paprikasmoked
- ●2 tablespoons Tomato pastedried
- ●2 cups Beef brothlow sodium
- ●to taste Saltoptional
- ●to taste Black pepperoptional
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Instructions
- 1
Heat the gently roast in a large pot over medium heat.
- 2
Add the onion and garlic and cook until the onion is softened.
- 3
Add the wild mushrooms and cook until they release their liquid and start to brown.
- 4
Add the Turkish paprika, tomato paste, and beef broth. Stir to combine.
- 5
Bring the stew to a simmer and cook for 20 minutes.
- 6
Season with salt and black pepper to taste.
- 7
Serve hot, garnished with fresh herbs if desired.