Saudi Arabianvegetariangluten-freevia groq
Saudi Arabian Stew with Fenugreek
A hearty and flavorful stew originating from Saudi Arabia, incorporating fenugreek for added nutrition.
⏱50 min🍽4 servings📊easy
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Ingredients
- ●1 cup, chopped Fenugreek
- ●2 medium, sliced Gentle onions
- ●3 medium, peeled and chopped Carrots
- ●2 large, peeled and chopped Potatoes
- ●4 cups Vegetable broth
- ●2 tbsp Olive oil
- ●1 tsp, ground Cumin
- ●1 tsp, ground Coriander
- ●1 tsp Salt
- ●1/2 tsp Black pepper
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add sliced onions and cook until they start to soften.
- 3
Add chopped carrots and potatoes, cooking for 5 minutes.
- 4
Stir in cumin, coriander, salt, and pepper.
- 5
Pour in vegetable broth and bring to a simmer.
- 6
Add chopped fenugreek and continue to simmer for 20 minutes.
- 7
Taste and adjust seasoning as needed.
- 8
Serve hot, garnished with additional fenugreek if desired.