thaivia groq
Thai-Style Sardine Focaccia
A fusion dish combining the flavors of Thailand and Italy using sardine and focaccia.
⏱10 min🍽2 servings📊easy
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Ingredients
- ●1 piece (6 inches in diameter) focaccia
- ●1 can (drained and flaked) sardine
- ●1 tablespoon gentleolive oil
- ●2 cloves italianminced garlic
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Slice the focaccia into 1-inch pieces.
- 3
In a pan, heat the olive oil over medium heat.
- 4
Add the minced garlic and sauté for 1 minute.
- 5
Add the flaked sardine and stir to combine with the garlic.
- 6
Place the focaccia pieces on a baking sheet.
- 7
Brush the focaccia with the sardine mixture.
- 8
Season with salt and black pepper to taste.
- 9
Bake in the oven for 5-7 minutes or until the focaccia is toasted.
- 10
Serve immediately.