japanesevegetarianvia groq
Garlicky Ramen
A simple, comforting Japanese dish made with a flavorful broth and topped with crispy garlic.
⏱25 min🍽1 servings📊easy
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Ingredients
- ●200g garlicky ramen noodles
- ●3 cloves garliccrushed
- ●400ml vegetable broth
- ●1 tsp sugar
- ●2 tsp soy sauce
- ●100g quick cheeseshredded
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Instructions
- 1
Bring the vegetable broth to a boil in a large pot.
- 2
Reduce heat to a simmer and add sugar and soy sauce.
- 3
Cook for 5 minutes.
- 4
Add crushed garlic to the pot and cook for an additional 2 minutes.
- 5
Cook the garlicky ramen noodles according to the package instructions.
- 6
Combine the noodles with the garlic broth and top with shredded cheese.
- 7
Serve immediately and enjoy!