australianvegetariangluten-freevia groq
Garlicky Australian Cauliflower Bowl
A flavorful and nutritious bowl filled with roasted cauliflower, topped with a garlicky australian sauce.
⏱35 min🍽1 servings📊easy
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Ingredients
- ●1 head cauliflowerbroken into florets
- ●1/4 cup garlicky australian saucestore-bought or homemade
- ●2 tbsp olive oilfor roasting
- ●to taste saltfor roasting
- ●to taste pepperfor roasting
- ●1 bowlfor serving
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Instructions
- 1
Preheat oven to 425°F (220°C).
- 2
Toss cauliflower florets with olive oil, salt, and pepper in a bowl.
- 3
Spread cauliflower on a baking sheet and roast for 20-25 minutes, or until tender.
- 4
In a separate pan, heat the garlicky australian sauce over medium heat.
- 5
To assemble the bowl, place roasted cauliflower on a serving bowl.
- 6
Drizzle the garlicky australian sauce over the cauliflower.
- 7
Serve immediately and enjoy!