AmericanGluten-Freevia groq
Garlicky Shrimp Bake
A simple and flavorful shrimp dish that combines the savory flavors of garlic and the flaky texture of Canadian bacon.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β6 slices Canadian bacon
- β1 pound Garlicky shrimp
- β1 teaspoon Dried thyme
- β1 teaspoon Garlic powder
- β1 cup Bake mix
- βto taste Salt
- βto taste Pepper
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Line a baking dish with aluminum foil.
- 3
Arrange the Canadian bacon slices in the baking dish.
- 4
Sprinkle the dried thyme and garlic powder over the Canadian bacon.
- 5
Place the shrimp on top of the Canadian bacon.
- 6
Sprinkle the bake mix evenly over the shrimp.
- 7
Season with salt and pepper to taste.
- 8
Bake for 12-15 minutes or until the shrimp are cooked through.
- 9
Serve hot and enjoy!