Greekgluten-freepaleovia groq
Greek Lamb Skewers with Crunchy Topping
A delicious and easy-to-make Greek-inspired dish featuring lamb skewers with a crunchy topping. Perfect for a quick dinner or lunch.
β±28 minπ½4 servingsπeasy
π₯
Ingredients
- β500g Lambcut into 1-inch cubes
- β4 cloves Garlickyminced
- β1 cup Crunchychopped fresh parsley
- β2 tbsp Greekolive oil
- β10 Skewersbamboo or metal
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread lamb cubes onto skewers, leaving space between each piece.
- 3
In a small bowl, mix together minced garlic, olive oil, salt, and pepper.
- 4
Brush the garlic mixture onto the lamb skewers.
- 5
Grill the skewers for 8-10 minutes per side, or until cooked through.
- 6
Meanwhile, mix together chopped parsley and crunchy topping of your choice.
- 7
Serve the lamb skewers hot, topped with the crunchy topping.