mexicangluten-freemeat-basedvia groq
Mexican Sausage Tacos
A flavorful and easy-to-make recipe for tacos filled with spicy Mexican sausage, crunchy toppings, and a hint of garlicky goodness. Perfect for a quick weeknight dinner.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 pound Mexican sausage
- ●8-10 Garlicky tortillas
- ●1 cup shredded Crumbly cheese
- ●as needed Taco toppingsoptional: diced tomatoes, shredded lettuce, diced avocado, sour cream
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Instructions
- 1
1. Preheat a large skillet over medium-high heat.
- 2
2. Cook the Mexican sausage, breaking it up with a spoon as it cooks, until browned and cooked through.
- 3
3. Warm the garlicky tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 4
4. Assemble the tacos by spooning the cooked sausage onto a tortilla, followed by any desired toppings.
- 5
5. Serve immediately and enjoy!