Braziliangluten-freeseafoodvia groq
Brazilian Shrimp Skewers with Garlic Crust
A flavorful and colorful dish inspired by Brazilian cuisine, featuring succulent shrimp skewers with a crispy garlicky crust.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●12 large shrimppeeled and deveined
- ●2 cloves garlickyminced
- ●1 cup crispypanko breadcrumbs
- ●2 tablespoons brazilianlime juice
- ●12 skewerswooden or metal
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a bowl, mix together garlic, crispy, and brazilian.
- 3
Add the shrimp to the bowl and toss to coat.
- 4
Thread the shrimp onto the skewers, leaving a small space between each.
- 5
Grill the skewers for 8-10 minutes, turning occasionally.
- 6
Brush with oil during the last 2 minutes of cooking.
- 7
Serve immediately, garnished with chopped cilantro if desired.