algerianvegetarianvia groq
Algerian Pepper Stew
A hearty and flavorful stew from Algeria, featuring tender peppers and aromatic spices.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●2 tablespoons algerianuse ras el hanout spice blend
- ●3 cloves garlickyminced
- ●2 large crispbell peppers, sliced
- ●1 greenfresh green pepper, sliced
- ●1 teaspoon pepperblack pepper
👨🍳
Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the minced garlic and cook for 1 minute.
- 3
Add the sliced bell peppers and cook for 5 minutes.
- 4
Add the sliced green pepper and cook for an additional 2 minutes.
- 5
Add the Algerian spice blend and stir to combine.
- 6
Add 1 cup of water to the pot and bring to a simmer.
- 7
Reduce the heat to low and let the stew simmer for 20 minutes.
- 8
Season with salt and black pepper to taste.
- 9
Serve hot, garnished with fresh herbs if desired.