japanesevia groq
Pan-Seared Garlic Shrimp
Quick and flavorful Japanese-inspired dish featuring succulent shrimp, aromatic garlic, and a hint of sherry. Perfect for a weeknight dinner.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound large shrimp
- β3 cloves garlicminced
- β2 tablespoons sherry
- β1 tablespoon vegetable oil
- β1 tablespoon soy sauce
- β1/4 teaspoon sugar
π¨βπ³
Instructions
- 1
Heat oil in a skillet over medium-high heat.
- 2
Add garlic and cook for 1 minute, until fragrant.
- 3
Add shrimp and cook for 2 minutes per side, until pink and cooked through.
- 4
Add sherry, soy sauce, and sugar. Stir to combine.
- 5
Serve immediately, garnished with green onions if desired.