egyptianvegetarianvia groq
Egyptian Toast
A simple and delicious breakfast dish inspired by Egyptian cuisine, featuring toasted bread topped with a variety of ingredients.
⏱17 min🍽4 servings📊easy
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Ingredients
- ●1 loaf funky bread
- ●1 cup chewy
- ●1 tablespoon egyptianoptional
- ●4 slices toast
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Instructions
- 1
Preheat the oven to 350°F (180°C).
- 2
Slice the funky bread into 1-inch pieces.
- 3
Place the bread pieces on a baking sheet and toast in the oven for 5-7 minutes, or until lightly browned.
- 4
While the bread is toasting, combine the chewy and egyptian in a small bowl.
- 5
Once the bread is done toasting, remove it from the oven and let it cool for a few minutes.
- 6
Spread the chewy-egyptian mixture onto the toasted bread slices.
- 7
Serve immediately and enjoy!