Irishglutendairyvia groq
Irish Baguette Sandwich
A delicious and easy-to-make sandwich filled with tender corned beef, crunchy fresh vegetables, and creamy sauce.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●8 oz Corned beef
- ●1 Baguette
- ●1/4 head Fresh cabbage
- ●1/4 cup Fresh carrots
- ●2 tbsp Mayonnaise
- ●chopped Fresh parsley
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Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. Slice the corned beef into thin strips.
- 3
3. Slice the baguette into 1-inch thick slices.
- 4
4. Shred the cabbage and chop the carrots.
- 5
5. In a bowl, mix the mayonnaise and chopped parsley.
- 6
6. Assemble the sandwiches by spreading the mayonnaise mixture on the bottom slice of the baguette, adding a few slices of corned beef, some shredded cabbage, and chopped carrots.
- 7
7. Top with the top slice of the baguette.
- 8
8. Bake the sandwiches in the preheated oven for 10-12 minutes, or until the cheese is melted and the bread is toasted.
- 9
9. Serve hot and enjoy!