Indianvegetariandairyvia groq
Gooey Berry Dal
A sweet and savory Indian dessert made with fresh berries and gooey dal. Perfect for warm weather.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●1 cup Fresh Dal
- ●3/4 cup Gooey Dal
- ●1 cup Fresh Berriesany mix of berries (strawberries, blueberries, raspberries)
- ●2 tbsp Sugar
- ●1 cup Milk
- ●1 tsp Cardamom powder
- ●2 tbsp Ghee
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Instructions
- 1
In a saucepan, combine the fresh dal and milk.
- 2
Bring the mixture to a boil, then reduce the heat to low and simmer for 5 minutes.
- 3
Add the sugar, cardamom powder, and gooey dal to the saucepan.
- 4
Stir well and cook for another 2-3 minutes.
- 5
Add the fresh berries to the saucepan and cook for 1 minute.
- 6
Remove the saucepan from the heat and stir in the ghee.
- 7
Let the mixture cool to room temperature.
- 8
Serve chilled or warm, garnished with additional fresh berries if desired.
- 9
Refrigerate for at least 30 minutes to allow the flavors to meld together.