indianmeatvia groq
Jamaican Goat Stew
A hearty and flavorful Indian-inspired stew made with tender goat meat and a blend of aromatic spices.
⏱110 min🍽4 servings📊medium
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Ingredients
- ●1 pound goat meatcut into 1-inch cubes
- ●2 sprigs fresh thyme
- ●2 tablespoons chewy brown sugar
- ●2 tablespoons jamaican curry powder
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1 can stew tomatoes
- ●2 cups water
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add the goat meat and cook until browned, about 5 minutes.
- 3
Add the onion and garlic and cook until the onion is translucent.
- 4
Add the curry powder, thyme, and brown sugar, and stir for 1 minute.
- 5
Add the stew tomatoes, water, salt, and black pepper.
- 6
Bring to a boil, then reduce the heat to low and simmer, covered, for 1 1/2 hours.
- 7
Serve hot, garnished with fresh cilantro if desired.