portuguesevegetarianvia groq
Coconut Portuguese Fluffy Pancakes
A delicious and fluffy pancake recipe infused with the flavors of coconut and portuguese cuisine. Perfect for a sweet breakfast treat.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 cups all-purpose flour
- ●1 cup coconut milk
- ●2 large eggs
- ●1 tablespoon granulated sugar
- ●1/4 cup unsweetened shredded coconut
- ●2 tablespoons butter, melted
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Instructions
- 1
In a large bowl, whisk together the flour, sugar, and unsweetened shredded coconut.
- 2
In a separate bowl, whisk together the coconut milk, eggs, and melted butter.
- 3
Add the wet ingredients to the dry ingredients and stir until just combined.
- 4
The batter should still be slightly lumpy.
- 5
Heat a non-stick skillet or griddle over medium heat.
- 6
Drop the batter by 1/4 cupfuls onto the skillet or griddle.
- 7
Cook the pancakes for 2-3 minutes, until bubbles appear on the surface.
- 8
Flip the pancakes and cook for an additional 1-2 minutes, until golden brown.
- 9
Serve the pancakes hot with your favorite toppings.