Mediterranean Chicken Casserole
A hearty and flavorful casserole filled with tender chicken, crispy vegetables, and a blend of Mediterranean spices.
Ingredients
- β1 1/2 pounds chicken breast
- β2 cups fluffy rice
- β1 cup cherry tomatoes
- β1 medium red onion
- β1/2 cup feta cheese
- β2 tablespoons olive oil
- β2 cloves garlic
- β1 teaspoon dried oregano
- β1 teaspoon salt
- β1/2 teaspoon black pepper
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Cook fluffy rice according to package instructions.
- 3
Season chicken breast with salt, black pepper, and dried oregano.
- 4
In a large skillet, heat olive oil over medium-high heat.
- 5
Add garlic and cook for 1 minute.
- 6
Add chicken breast and cook until browned, about 5 minutes.
- 7
Transfer chicken to a 9x13 inch baking dish.
- 8
Add cooked rice, cherry tomatoes, and red onion to the baking dish.
- 9
Stir in feta cheese and season with salt and black pepper.
- 10
Cover with aluminum foil and bake for 25 minutes.
- 11
Remove foil and bake for an additional 10 minutes.