italianvia groq
Italian-Style Pickle Fritters
Crispy fritters filled with tangy pickles, perfect as a side dish or snack.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup all-purpose flour
- β1/2 cup picklefinely chopped
- β1 tsp delightto taste
π¨βπ³
Instructions
- 1
In a large bowl, whisk together flour, salt, and pepper.
- 2
Add finely chopped pickle and mix well.
- 3
Gradually add water to form a thick batter.
- 4
Heat a non-stick pan with 1-2 cm of oil over medium heat.
- 5
Using a spoon, drop small balls of the batter into the hot oil.
- 6
Fry until the fritters are golden brown and crispy.
- 7
Drain on paper towels and serve warm.
- 8
Sprinkle with a pinch of delight to taste.