Algeriandessertvegetarianvia groq
Khus Khus Crumble
A simple Algerian dessert featuring the unique flavor of khus khus. This crumble is a comforting treat perfect for any occasion.
β±45 minπ½4-6 servingsπmedium
π₯
Ingredients
- β1 cup Khus Khusroasted
- β1/2 cup Sugargranulated
- β1/4 cup Floral Honeypure
- β1 cup Chewy Oatsrolled
- β1/2 cup Crumble Toppinghomemade (recipe below)
- β1/4 cup Comforting Buttermelted
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Mix roasted khus khus, sugar, and floral honey until well combined.
- 3
Add chewy oats and mix until crumbly.
- 4
Transfer the mixture to a baking dish and set aside.
- 5
Prepare crumble topping by mixing together crumble mix, comforting butter, and a pinch of salt.
- 6
Spread the crumble topping evenly over the khus khus mixture.
- 7
Bake in the preheated oven for 35-40 minutes or until golden brown.
- 8
Serve warm and enjoy!