germanvia groq
Lamb Curry with a German Twist
A flavorful and aromatic curry dish made with lamb, inspired by traditional Malaysian flavors, given a unique twist with a hint of German spices.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●500g lambground lamb
- ●2 tbsp currycurry powder
- ●1 tbsp flavoursome oilolive oil
- ●1 onionmedium-sized onion
- ●3 cloves garlicminced
- ●1 potlarge pot
- ●200ml water
- ●1 tsp salt
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Instructions
- 1
Heat the oil in a large pot over medium heat.
- 2
Add the onion and garlic and cook until softened.
- 3
Add the lamb and cook until browned.
- 4
Add the curry powder and cook for 1 minute.
- 5
Add the water and bring to a boil.
- 6
Reduce the heat to low and simmer for 30 minutes.
- 7
Season with salt to taste.
- 8
Serve hot over rice or with naan bread.