indianvegetarianvia groq
Croatian Polenta Curry
A flavorful and comforting Indian-inspired curry made with Croatian polenta and a blend of aromatic spices.
β±45 minπ½4 servingsπmedium
π₯
Ingredients
- β2 cups Croatian Polenta
- β2 tablespoons Flavorful Oil
- β1 medium, chopped Onion
- β2 cloves, minced Garlic
- β1-inch piece, grated Ginger
- β1 teaspoon Cumin Powder
- β1 teaspoon Coriander Powder
- β1/2 teaspoon Turmeric Powder
- β1/2 teaspoon Red Chili Powder
- βto taste Salt
- βchopped, for garnish Fresh Cilantro
π¨βπ³
Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add onion and cook until softened, 3-4 minutes.
- 3
Add garlic and ginger; cook for 1 minute.
- 4
Add cumin, coriander, turmeric, and red chili powder; cook for 1 minute.
- 5
Add polenta and cook for 5 minutes, stirring frequently.
- 6
Add 2 cups of water and bring to a boil.
- 7
Reduce heat to low and simmer, covered, for 20-25 minutes, or until the polenta is creamy and tender.
- 8
Season with salt to taste.
- 9
Garnish with fresh cilantro and serve hot.